Lodge 10.25 inches Cast Iron Grill Pan
Lodge 10.25 Inch Seasoned Cast Iron Grill Pan with assist handle.
The ribs of the Lodge round grill pan allow fat to drain from food while also searing tantalizing grill marks onto meats, vegetables and paninis.
· Easy care: hand wash, dry, rub with cooking oil
· The right tool to sear, bake, broil, braise, fry or grill
· At home in the oven, on the stove, on the grill or over the campfire
· Great for induction cooktops
· Brutally tough for decades of cooking
· Unparalleled in heat retention and even heating
Foundry seasoned cast iron.
Full color flap label, in English, Spanish and French.
Made in the USA.
The Lodge seasoned cast iron cover (L8IC3) and tempered glass cover (GL10) fit this skillet.
The following use and care instructions for Lodge Seasoned Cast Iron will help your cookware last a lifetime.
If you do Nothing Else...
Hand wash. Dry immediately—even before first use.
Rub with a light coat of vegetable oil after every wash.
How much oil? Enough to restore the sheen, without being “sticky”.
Why? To keep the iron “seasoned” and protected from moisture.
Gas flames should not extend up the sides of cookware.
Match pan size to burner size.
Don’t use in the microwave.
When deep frying, fill cookware only to 1/3 of capacity.
Friday, June 23, 2017
Great little pan for inside grilling. Love the flexibility of multiple uses from indoor grilling to using on the grill outside.
Sunday, July 26, 2015
My pam came with a nice crack. How do I get this Replaced? Where do I take it or send it.?
Sunday, April 19, 2015
What I like about this, compared with other grill pans I've seen: it's round, and so it's easy to get a lid for it; it's the perfect size (for me); the ridges are deep; it's cast iron, so it can take high heat (compared say to a non-stick pan whose coating will wear off). Excellent product!
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